焼肉 それいけ！もうもうくうくう渋谷店

1. Horse meat yukke

From appetizers to meat! We offer more than just Wagyu beef

2. Kimchi platter

Three classic varieties of kimchi: cabbage kimchi, kakuteki, and oi kimchi

3. Assorted Namul

Three types of Namul: Brassica napus namul, bean sprout namul, and spinach namul

4. Delicious salad to go with meat!

Lemon-flavored watercress and mushroom salad

5. The ultimate thick-sliced beef tongue

Only the most tender part of beef tongue is used.

6 Today's rare cuts (2 kinds)

Manager's Selection! Try the rare cuts that change every day!

7 Today's 4 kinds of Japanese Black Beef

Enjoy the luxurious high-quality premium kalbi, premium kalbi & premium loin, and premium loin!

8 Colorful grilled vegetables with bagna cauda sauce

Today's fresh grilled vegetables with bagna cauda sauce

9 Shabu-shabu with sesame oil♪ Premium Wagyu beef liver

A new sensation♪ Shabu-shabu of the finest Wagyu beef liver in hot sesame oil!

10. Carefully Selected Skirt Steak

A classic at yakiniku restaurants! Perfect with our homemade sauce ◎

11 Final dish

You can choose between hot stone bibimbap or Miyazaki spicy noodles.

12 Today's ice cream to cleanse your palate

*Please order your first drink a la carte.